£13.58
Charlie Bigham's Meatballs Al Forno is a hand-prepared pasta bake ready meal designed for two. It features trulli pasta and a rich tomato sauce with meatballs, topped with a Regato cheese crumb. Simply oven-cook for 35 minutes for a convenient and delicious dinner.
- Contains British pork and high-quality ingredients like tomatoes and extra-virgin olive oil.
- Oven-cook only - not suitable for microwaving, ensuring perfect texture.
- Hand-prepared in small batches by Charlie Bigham's, a trusted UK brand for over twenty-five years.
- Nutritional information provided, with details per 100g and per half pack.
- Suitable for freezing, so you can save it for later use.
- £13.58
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Description
xMeatballs with trulli pasta in our tomato sauce, topped with a Regato cheese crumb.
Oven cook in 35 mins.
Hand-prepared in small batches for quality.
| Typical Values | Per 100g | Per 1/2 pack |
|---|---|---|
| Energy | 648kJ | 2106kJ |
| Energy | 155kcal | 504kcal |
| Fat | 8.1g | 26.3g |
| (of which saturates) | 2.1g | 6.7g |
| Carbohydrate | 13.0g | 42.3g |
| (of which sugars) | 4.1g | 13.3g |
| Fibre | 1.0g | 3.3g |
| Protein | 7.0g | 22.8g |
| Salt | 0.84g | 2.73g |
Storage: Keep refrigerated, suitable for freezing. Cannot be microwaved.
Preparation: Oven cook from chilled for 35 minutes at 200°C electric or 180°C fan.
Ingredients: Tomatoes, Trulli Pasta (Water, Durum Wheat Semolina), British Pork (15%), Onions, Tomato Purée, Honey, Rapeseed Oil, Regato Cheese ( Milk ), Free-Range Egg , Extra-Virgin Olive Oil, Cheddar Cheese ( Milk ), Wheat Couscous, Garlic Purée, Parsley, Sunflower Oil, Sun-Dried Tomatoes, Salt, Basil, Breadcrumbs (Wheat Flour, Yeast, Salt), Vegetarian Worcester Sauce, Oregano, Ground Fennel Seeds, Lemon Zest, Black Pepper, Ground Chillies, Colour: Paprika Extract, Secret ingredient: Obsession.
Allergen Information: Contains Eggs, Milk, Wheat. May contain Mustard, Nuts, Peanuts, Sesame, Soya.
