





Chateau Aumerade Rose Cuvee Marie Christine is a refined Cru Classé rosé from Provence, France. It features delicate aromas of grapefruit and strawberries, offering a balanced palate with a mineral-driven finish. This wine is ideal served chilled with Mediterranean dishes such as grilled fish or light Asian cuisine.
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Rosé Wine - Cinsault, Grenache, Syrah. Côtes de Provence - France. A refined and iconic Cru Classé rosé presented in a distinctive Marie-Antoinette style bottle, embodying the elegance of Provence.
Pale powder pink in colour, this wine offers a delicate nose of grapefruit, white peach, and strawberries. On the palate, it is refreshing and balanced, with a smooth texture and a mineral-driven finish that lingers with notes of citrus and fresh red berries.
Ideal with Mediterranean cuisine, such as Provençal vegetables, grilled fish, bouillabaisse, or light Asian dishes like sushi.
The grapes are harvested at optimal maturity and undergo cold skin maceration to extract delicate colour and aromatics. Fermentation occurs in temperature-controlled stainless steel tanks to preserve freshness. The wine is blended carefully to ensure the consistent, elegant style for which the Cuvée Marie Christine is famous, before being bottled early in the year to capture its vibrancy.