£2.50
Cherrytree Bakery Chorley Cakes are fruit-filled pastry cakes made with currants and sultanas. They feature a shortcrust pastry that is delicious when buttered, perfect for tea time. Enjoy them as a traditional British snack or dessert.
- Contains 14% currants and 7% sultanas for a rich fruit flavour.
- Made with fortified wheat flour and vegetable margarine.
- Suitable for vegetarians and stores well in a cool, dry place.
- May occasionally contain fruit stones and stalk, so consume with care.
- £2.50
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Description
xIngredients: Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) , Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: E471) , Currants (14%) , Sultanas (7%) , Partially Inverted Refiners Syrup , Sugar , Water , Dried Skimmed Milk , Raising Agents: E450, E500, E341 , Modified Maize Starch , Salt
| Typical values | Per 100g | Per cake |
|---|---|---|
| Energy | 1760kJ | 1197kJ |
| Fat | 19g | 12.9g |
| Of which saturates | 6.6g | 4.5g |
| Carbohydrates | 55g | 38g |
| of which sugars | 28g | 19g |
| Protein | 5.1g | 3.5g |
| Salt | 0.22g | 0.15g |
Features: Suitable for vegetarians
Storage: Store in a cool dry place away from direct sunlight.
Safety Warning: May occasionally contain fruit stones and stalk.
Regulated Product Name: Shortcrust pastry filled with currants & sultanas delicious when buttered
Storage Type: Ambient
Manufacturer Address: Cherrytree Bakery, Burnley, Lancashire, BB11 5UB.
