£6.52
These gluten-free chocolate peanut flapjacks provide natural plant-based energy and a source of protein. Made with oats, date paste, and peanut butter, they are vegan-friendly and contain low saturated fat. Each pack contains three 38g bars, perfect for on-the-go snacking.
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Description
xThese chocolate peanut flapjacks are a gluten-free and vegan-friendly snack option designed to provide sustained plant-based energy. Crafted with a blend of gluten-free oats, date paste, and peanut butter, they feature a crunchy topping of peanuts and protein-enriched soya crispies.
Each bar contains 5.5g of protein and is low in saturated fat, making them a balanced choice for active lifestyles. The recipe uses natural sweeteners like maple syrup and coconut sugar instead of refined alternatives.
| Nutrient | per 100g | per 38g |
|---|---|---|
| Energy | 1649kJ / 395kcal | 627kJ / 150kcal |
| Fat | 19g | 7.1g |
| of which saturates | 2.8g | 1.1g |
| Carbohydrate | 36g | 13g |
| of which sugars | 20g | 7.6g |
| Fibre | 13g | 4.9g |
| Protein | 15g | 5.5g |
| Salt | 0.22g | 0.08g |
