



The Christofle Anemone serving dish is a polished silver plate piece that reinterprets Art Nouveau design. It is modelled on flowers from Perrier-Jouët champagne bottles, making it ideal for presenting nuts and olives at elegant gatherings.
A modern reinterpretation of the Art Nouveau movement, the Anemone-Belle Époque serving dish from Christofle is perfect for presenting nuts and olives at your next dinner party soirée.
Crafted from polished silver plate, it is modelled on flowers that adorned Perrier-Jouët champagne bottles designed by the glassmaker Emile Gallé in the early 1900s.