

These classic baked beans are made from high-quality white beans slow-cooked at a low temperature to achieve a creamy, melt-in-the-mouth texture. The sauce is prepared using Mediterranean tomatoes, apple cider vinegar, and tamarind for a tangy, nostalgic flavour profile without the use of preservatives or artificial additives.
As a source of dietary fibre and low in sugar, this product contributes towards one of your recommended five-a-day portions of vegetables. It is naturally plant-based and suitable for vegan diets. The beans are packaged in a glass jar, providing a convenient and speedy meal option that pairs well with sourdough toast or as a hearty accompaniment to other dishes.