£2.71
Classic Italia Green Pesto is a traditional Italian sauce made in Liguria. It features basil and pine nuts for an authentic flavour. Simply stir through cooked pasta for a quick and tasty meal.
- Contains 45% basil for a fresh, herbaceous taste perfect for sauces.
- Made with cashew nuts and pine nuts adding richness and texture to dishes.
- Packaged in a 190g glass jar for convenient storage and easy use.
- Once opened, refrigerate and consume within 4 days to ensure freshness.
- Ingredients include sunflower oil and hard cheese for a creamy consistency.
- £2.71
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Description
xA classic green pesto made in Liguria, the home of Italian pesto.
Country of origin: Italy
| Nutritional data per 100g |
|---|
| Energy Kj 1487 |
| Energy Kcal 357 |
| Fat g 35.2 |
| (of which saturates) g 4.8 |
| Carbohydrates g 7.4 |
| (of which sugars) g 1.3 |
| Fibre g 2.5 |
| Protein g 2 |
| Salt g 1.6 |
Storage: Store in a cool, dry place. Once opened refrigerate and consume within 4 days.
Preparation and Usage: Great simply stirred through cooked pasta.
Package type: Glass Jar
Recycling information: Recyclable
Ingredients: Basil 45%, Sunflower oil 34%, water, potato flake, fibre, CASHEW NUTS (2%), Grated hard cheese ( MILK .salt, rennet, contain EGG lysozyme), salt, PINE NUTS (1%), corn starch, Garlic, acidity regulator:Lactic Acid.
Allergen Information: For allergens, see ingredients in BOLD. May also contain SESAME , PEANUTS and SULPHITES.
Manufacturer: Produced and packed in Italy for Classic Italia, EX8 1BD
Country of Packing: Italy
