£80.50
This frying pan is crafted from 18/10 stainless steel, ensuring quick and even heat distribution for reliable cooking. It features a non-stick surface to prevent food from sticking and a stay-cool handle for enhanced safety during use.
- Made from premium-grade 18/10 stainless steel that is corrosion-resistant and durable.
- Equipped with a non-stick coating for effortless food release and easy cleanup.
- Designed with a stay-cool handle to reduce heat transfer and improve grip.
- Dishwasher safe and oven safe up to 180°C for versatile kitchen use.
- Compatible with all hobs, including induction, due to its magnetic stainless steel base.
Ideal for everyday frying tasks, this pan combines efficiency and safety in a durable cookware piece.
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- £80.50
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John Lewis
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Description
xFor over 30 years, this reliable range has been offered with a wide assortment of products for all cooking needs.
The Classic range is made of stainless steel, which is magnetic and good at conducting heat. 18/10 grade stainless steel is corrosion-resistant due to the presence of chromium and nickel. All pans have a stainless steel base to provide magnetism for use on an induction hob.
Key benefits include premium-grade 18/10 stainless steel that heats quickly and evenly, stay-cool handle design, non-stick surface, dishwasher safe, and oven safe to 180°C. Suitable for use on all hobs, including induction.
Metal handles heat up when cooking, so be careful and use an oven glove, mitt, or pot holder when handling hot pans.
To get the most from induction pans, ensure the magnetic circuit with the hob isn't broken by using pans with a flat base, making sure the pan base is no smaller than the hob ring, not lifting the pan continuously, and giving coated and aluminium pans with steel bases more time to heat.
