

Clearspring Organic Corn Cakes are gluten-free and low-fat snacks made from sustainably sourced ingredients. They offer a light and crispy texture, perfect for straight-from-the-pack snacking or with toppings. Use them as a healthy alternative to bread or crackers for a quick bite.
Clearspring Organic Puffed Corn Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings or spreads. They are a healthy, low fat and wholesome alternative to bread and other crackers.
As with all Clearspring products, we choose ingredients that are authentic and sustainably sourced. We work with traditional producers specialising in small batches to deliver great tasting, good food to our customers. Our corn cakes are made in Belgium with GM-free corn grown in Italy, and seasoned with just 0.3% Atlantic Sea Salt, unrefined to ensure that all its healthful mineral properties are retained.
As well as tasting great, these Organic Corn Cakes are gluten free, a great source of fibre and contain less than 5% fat. With a hint of crunch and a touch of popcorn, they are wonderfully moreish and a surefire lunchbox hit too.
Features: Organic, Gluten Free, Low fat and salt, Saturated fat free, Foil wrapped for freshness, Suitable for vegans.
| Typical Values Per 100g | |
|---|---|
| Energy | 1616kJ / 381kcal |
| Fat | 0.7g |
| of which saturates | 0g |
| Carbohydrate | 84g |
| of which sugars | 2.2g |
| Fibre | 2.7g |
| Protein | 8.4g |
| Salt | 0.27g |
Storage: Once opened store in an airtight container and consume within 14 days.
Ingredients: Corn (99.7%), Sea Salt (0.3%), Organically grown.
Allergen Information: May Contain Sesame.
Dietary Information: Organic; Low Fat; Gluten free; Suitable for Vegans.