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A traditional savoury Japanese condiment made by blending the finest quality organic whole sesame seeds (goma) with sea salt (shio) - Gomashio. The freshly toasted sesame seeds are ground for a softer texture making them perfect for anything from rice, pasta and vegetables to soups and salads.
Country of origin: United Kingdom.
| Typical Values Per 100g | |
|---|---|
| Energy | 2556kJ/619kcal |
| Fat | 55g |
| of which saturates | 8g |
| Carbohydrate | 2.5g |
| of which sugars | 0.8g |
| Protein | 23g |
| Salt | 3.2g |
Preparation and Usage: Shake well before use.
Package type: Jar.
Storage: Store in a cool, dark place. Best before: see date stamp (E).
Ingredients: Toasted Sesame Seeds (96%), Sea Salt, Organically grown.
Allergen Information: May Contain Nuts, Contains Sesame. May contain traces of Nuts.
Dietary Information: Suitable for Vegans; Organic.