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This concentrated Tsuyu is an umami rich and versatile seasoning. The combination of Shiitake mushroom, soya sauce and mirin creates a delicious savoury flavour with a hint of sweetness.
Features: Soya sauce tsuyu with shiitake & kombu, Umami Rich, Suitable for vegans.
For recipes: www.clearspring.co.uk
Country of origin: United Kingdom
| Typical Values Per 100ml |
|---|
| Energy 443kJ |
| 106kcal |
| Fat 0g |
| of which saturates 0g |
| Carbohydrate 20g |
| of which sugars 13g |
| Protein 4.2g |
| Salt 12.2g |
Preparation and Usage: Dilute to use. Add four parts of water to one of Tsuyu. Serve hot or cold with cooked noodles. Perfect as a dip for tempura or as a base for Oriental style cooking.
Package type: Bag
Other Information: Full Product Name: Organic Instant Noodle Broth. Storage: Once opened, keep refrigerated and consume within 4 weeks. Best before: See date (E). Usage: 10-12 Servings. Additional Information: EU Organic - GB-ORG-05, EU/non-EU Agriculture UK/non-UK Agriculture.
Ingredients: Soya Sauce (43%) (Water, Soya Beans, Wheat , Sea Salt), Shiitake Broth (26%) (Water, Shiitake Mushrooms [1.8%]), Rice Syrup, Mirin (Sweet Rice, Shochu [Water, Cultured Rice], Cultured Rice, Sea Salt), Sea Salt, Kombu Extract (2.5%) (Water, Kombu Sea Vegetable [21%], Sea Salt), Organic
Allergen Information: Contains Soya, Contains Wheat
Dietary Information: Organic; Suitable for Vegans
Brand: Clearspring
Manufacturer: Clearspring Limited, 19A Acton Park Estate, London, W3 7QE, UK.