



This Clearspring Organic Yuzu Ponzu offers a traditional Japanese umami-rich seasoning blend designed to elevate everyday cooking. Made with naturally brewed soya sauce, rice vinegar and fresh yuzu juice for a uniquely tangy citrus flavour profile. Drizzle over cold salads, hot savoury dishes or use as a dipping sauce for gyoza.
A traditional Japanese umami-rich seasoning, combining the tangy flavour of yuzu citrus juice with naturally brewed soya sauce and rice vinegar. Ready to drizzle across your favourite salads and savoury dishes or use as a dipping sauce for gyoza and tempura.
Vegetarian, Vegan, Organic.
| Typical Values Per 100ml | |
|---|---|
| Energy | 378kJ/90kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate | 18g |
| of which sugars | 11g |
| Protein | 3.4g |
| Salt | 5.8g |
Ingredients: Soya Sauce (39%) (Water, Soya Beans, Wheat, Sea Salt, Grain Alcohol), Rice Vinegar, Rice Syrup, Yuzu Juice (13%), Water, Mirin, Kombu Sea Vegetable Extract. Contains Soya, Contains Wheat. Storage: Store in a cool, dark place. Refrigerate after opening.