£8.33
Himalayan Pink Salt is a natural salt mined from the Punjab region of Pakistan. Its pinkish hue comes from trace minerals, and it features coarse crystals perfect for seasoning.
- Contains trace minerals that provide unique flavor and color.
- Coarse texture ideal for grinding or sprinkling over dishes.
- Suitable for seasoning all types of food, from savory to sweet recipes.
- Can be used during cooking or at the table for added taste.
- Store in a dark, cool, dry place to maintain quality and freshness.
This salt enhances meals with its mineral-rich profile and versatile use.
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Description
xHimalayan Pink Salt is mined from the Punjab region of Pakistan. Its pinkish hue is due to trace minerals. Although traditionally savoury, it is surprisingly good in desserts.
Coarse, pale pink crystals.
Perfect for seasoning all dishes during cooking or at the table.
Package type: Jar. Cap and jar are recyclable.
Store in a dark, cool, dry place.
