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Vegetarian, Gluten Free, Vegan.
Features: Great taste 2023, Under 100 Cals, Intense and Rich, Smooth Chocolate Ganache, Made with Real Belgian Dark Chocolate, Deliciously decadent, Blended with Coconut Cream for a Rich and Creamy Finish, Under 100 calories per pot, Plant Based, Gluten Free, Palm Oil Free, Sustainably Sourced, Suitable for vegans.
Further description: We Plant Trees. Every year, we work with Pur Project to plant thousands of trees across south east Asia to help support the fragile ecosystems we rely on for our tasty ingredients.
Country of origin: Belgium.
| Typical Values | Per 100g | Per 45g |
|---|---|---|
| Energy (kJ) | 858 | 386 |
| Energy (kcal) | 205 | 92 |
| Fat (g) | 13 | 6.1 |
| of which saturates (g) | 11 | 4.8 |
| Carbohydrate (g) | 18 | 8.0 |
| of which sugars (g) | 14 | 6.4 |
| Fibre (g) | 2.7 | 1.2 |
| Protein (g) | 2.0 | 0.9 |
| Salt (g) | 0.06 | 0.03 |
Storage: Keep Refrigerated.
Preparation and Usage: Best eaten chilled.
Package type: Box.
Recycling information: Pot - Recyclable.
Other Information: Full Product Name: Chocolate Ganache. Storage: For best before see sleeve. Store in a cool, dry place.
Ingredients: Coconut Cream (32%), Water, Dark Chocolate (16%) (Cocoa Mass, Sugar, Soya Lecithin, Natural Vanilla Flavouring), Sugar, Cocoa Powder (2%), Modified Corn Starch, Stabilisers (Carrageenan, Guar Gum), Modified Tapioca Starch, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Natural Flavouring.
Allergen Information: Free From Cereals Containing Gluten, May Contain Milk, May Contain Nuts, Contains Soya. Made in a factory that handles Dairy and Nuts.
Dietary Information: Gluten free; Suitable for Vegans.
Brand details: Coconuts are great. We make them glorious. We transform hand-picked coconut into irresistibly creamy pots.
Manufacturer: The Coconut Collab Ltd., 10 Queen Street Place, London, EC4R 1AG, UK.
Return to Address: Want to chat about coconuts? Email us at: info@coconutco.co.uk The Coconut Collab Ltd., 10 Queen Street Place, London, EC4R 1AG, UK. coconutco.co.uk
Recipes: Vegan Hot Chocolate. Ingredients: (serves 1) -1 Choc Pot -1 mug of plant based milk. Method: 1. Dollop the Choc Pot into a mug of hot plant based milk. 2. Stir and enjoy!