









This Coconut Collab cream delivers a silky plant-based texture perfect for baking desserts or topping puddings. Use it to create delicious sponge cakes or enhance rich savory sauces effortlessly at home.
Silky smooth double cream. The perfect finisher on puds and in your most magic of recipes. Smooth cream just perfect for pouring and whipping. Enjoy over puds, swirled into sauces or to zhuzh up your coffee.
Features: Great taste, Gloriously Versatile, Deliciously Plant-Based, Wonderfully Whippable. One pot wonder. Plant Based, Soya Free, Palm Oil Free, Sustainably Sourced. Suitable for vegans.
Ingredients: Water, Coconut Oil (30%), Corn Fibre, Potato Starch, Sugar, Tapioca Flour, Fruit Pectin, Emulsifiers (Polysorbate 60, Mono- and Diglycerides of Fatty Acids), Citrus Fibre, Natural Flavouring, Colour (Beta-Carotene).
Allergen Information: May Contain Milk, May Contain Nuts. Free From Soya. Made in a factory that handles Dairy and Nuts.
Storage: Keep Refrigerated. For best before see lid. Keep chilled.