£4.07
Indulge in creamy vanilla custard that's perfect for any dessert. This plant-based treat from Coconut Collab offers a smooth texture and is made with sustainably sourced ingredients. Enjoy it hot or cold for a delightful addition to your meals.
- Made with coconut oil and natural vanilla flavouring for a rich, authentic taste.
- Gluten-free and suitable for vegans, with no artificial colours or flavours added.
- Can be enjoyed hot or cold, making it versatile for puddings, fruit, or straight from the pot.
- Easy to prepare using the hob or microwave, with clear cooking instructions provided.
- Comes in a recyclable pot and should be stored refrigerated, consuming within 5 days after opening.
- £4.07
- £4.07
- Unit price
- per
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Description
xSmooth and delicious vanilla custard. Enjoy hot or cold on desserts, fruit or straight from the pot.
Features: Creamy and smooth, plant-based, perfect hot or cold, gluten-free, vegan, no artificial colours or flavours.
Country of origin: Belgium
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 460 |
| Energy (kcal) | 110 |
| Fat (g) | 4.9 |
| of which saturates (g) | 4.2 |
| Carbohydrate (g) | 15 |
| of which sugars (g) | 8.3 |
| Fibre (g) | 1.4 |
| Protein (g) | 0.4 |
| Salt (g) | 0.01 |
Storage: Keep refrigerated. Once opened, consume within 5 days.
Preparation: Heat gently on the hob or microwave as per instructions. Never allow to boil.
Ingredients: Water, Sugar, Coconut Oil, Chicory Root Fibre, Stabilisers (Modified Corn and Tapioca Starch), Peruvivan Carob, Fava Bean Protein, Salt, Natural Vanilla Flavouring (0.2%), Beta-Carotene.
Allergens: May contain milk and nuts. Made in a factory that handles dairy and nuts.
Package type: Pot, recyclable.
