







This coconut rum liqueur is crafted with natural coconut extracts and rum, designed for creating exotic tropical cocktails. It originates from St. Lucia and is ideal for mixology enthusiasts.
Store in a cool, dry area to preserve its quality for your next cocktail creation.
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THE SPIRIT OF SAINT LUCIA!: This rum liqueur is produced by St. Lucia Distillers located in the scenically beautiful and agriculturally rich valley of Roseau on the Caribbean island of St Lucia.
This coconut rum liqueur is ideal for many exotic cocktails including the classic Piña Colada!
BLEND: Natural coconut extracts and sugars are macerated with rum at double strength. The rum is then diluted with distilled water and natural sugar to create this coconut rum liqueur.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Country of origin: Saint Lucia.
Storage: Store in a cool dry area.
Preparation and Usage: This coconut rum liqueur is ideal for many exotic cocktails including the classic Piña Colada, is excellent with club soda and lime, or as a base for mixing long drinks with fresh fruit.
COCONUT PINEAPPLE COCKTAIL RECIPE: a Simple and fruity cocktail 60ml of this coconut rum liqueur, 100ml pineapple juice, 1 quarter lime. METHOD: 1- In an ice filled glass, squeeze the lime. 2- Pour the coconut rum liqueur and the pineapple juice. 3- Stir softly with a bar spoon and enjoy!
Package type: Glass Bottle.