£74.04
Coln Valley Traditionally Smoked Salmon D Cut is a premium artisan smoked salmon from the UK. It is naturally smoked using oak chippings in traditional brick kilns, giving it a unique mild flavour. Perfect for serving as an elegant dish when entertaining guests.
- Made from Scottish salmon and smoked for about five days for authentic taste.
- D-cut slicing includes the brown meat for richer flavour and aesthetic presentation.
- Each pack contains 2 x 500g sides, serving 8-10 people for gatherings.
- Stored below 5°C and consume within 24 hours of opening for freshness.
- Produced by Coln Valley, a renowned UK artisan supplier to premium restaurants.
- £74.04
- £74.04
- Unit price
- per
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Costco UK
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Description
xUsing a thirty year old recipe, Coln Valley's finest Scottish salmon is naturally smoked in traditional London brick kilns using the highest quality oak chippings. This process takes about 5 days from smoke to pack, giving a delicious smoked salmon flavouring that is unique to Coln Valley.
This Scottish salmon is then delicately sliced and is ready to serve. D-cut is a slicing technique that gives the salmon slice a 'D' shape. It involves slicing the fish from back to belly. This includes the salmon's rich, flavoursome brown meat.
Coln Valley has carved a reputation as one of the UK's most renowned artisan smoked salmon producers, supplying London's premium food halls and Michelin-starred restaurants throughout the country.
Storage Information: For maximum freshness, store below 5°C and consume within 24 hours of opening. If freezing, freeze on day of purchase and consume within 3 months.
Country of Origin: UK. Allergy Information: Please see above 'Product Details' for further information.
