£3.89
This Conchiglioni pasta is made from 100% durum wheat semolina, featuring a bronze-die shaped texture that enhances sauce adhesion.
- Crafted in Gragnano, Italy with Protected Geographical Indication status.
- The rough surface is ideal for capturing and holding sauces.
- Made using high-quality local ingredients for authentic flavor.
- Perfect for pasta bakes, stuffed shells, and other hearty dishes.
Add this premium pasta to your pantry for delicious and easy meals.
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Description
xDried bronze die durum wheat semolina pasta.
Made with 100% durum wheat semolina. Pasta Di Gragnano P.G.I.
Bronze-die shaped for the perfect rough texture that captures sauces. Bronze die no 129.
This pasta is produced in Gragnano, located in the South of Italy. The high quality of local raw materials and climate conditions have made this region famous for its pasta all over the world. This is why Gragnano has been awarded the Protected Geographical Indication Certificate to distinguish it from all others.
