£5.52
Cooks & Co Artichoke Bottoms are preserved in brine for an authentic taste. They are tender and earthy, ideal for creating delicious starters like filled artichokes or pureed dips. Use them in salads, antipasti platters, or as a versatile ingredient in various recipes.
- Contains artichoke bottoms (54%) for a rich, vegetable flavor.
- Preserved in brine with citric acid to maintain freshness and taste.
- Vegetarian Society Approved and suitable for vegans.
- Perfect for salads, dips, and antipasti, offering endless culinary possibilities.
- Packaged in a can for convenient storage and long shelf life.
- £5.52
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Description
xWe're passionate about food - especially ingredients. We inspire passionate cooks like you to be adventurous, by exploring new tastes and delicious flavours - confident in the fact we have supplied you with the very best quality ingredients for any meal or occasion.
Features: Authentic taste endless possibilities, Ideal for salads, dips and antipasti, Vegetarian Society Approved, Vegan.
For more recipe ideas, cooking tips and our full range of products visit: www.cooksandco.co.uk
Country of origin: Spain.
| Typical Values | per 100g (drained) |
|---|---|
| Energy | 141kJ/34kcal |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrate | 5.7g |
| of which sugars | 1.1g |
| Protein | 1.2g |
| Salt | 0.81g |
Preparation and Usage: Serving suggestion: Our artichoke bottoms are perfectly tender and earthy. We like to fill them with breadcrumbs, garlic, herbs and cheese and then bake until golden for a delicious starter. You can also puree them with black olives, chilli or garlic to make the perfect dip or accompaniment.
Package type: Can.
Storage: Store in a cool, dry place. Once opened, transfer into a non-metallic container, keep refrigerated and consume within 3 days. Best before See end of tin.
Ingredients: Artichoke Bottoms (54%), Water, Salt, Acidity Regulator: Citric Acid.
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.
