



From the UK brand Cooks & Co, these Dried Morel Mushrooms are a premium dried ingredient that adds authentic flavour to dishes. They are ideal for sauces and risottos and are vegetarian and vegan approved.
Product attributes: Vegetarian, Vegan, Organic.
Features: Authentic Taste Endless Possibilities, Ideal for Sauces and Risottos, Vegetarian Society Approved - Vegan.
| Typical Values per 100g | |
|---|---|
| Energy | 1240kJ/296kcal |
| Fat | 3.8g |
| of which saturates | 0.7g |
| Carbohydrate | 23g |
| of which sugars | 2.2g |
| Fibre | 22g |
| Protein | 31g |
| Salt | 0.04g |
Preparation and Usage: Serving suggestion: Our dried morel mushrooms are a great addition to sauces and risottos. We like to create a simple but indulgent sauce by adding the rehydrated morels to fried shallot, along with Madeira wine, stock and wild garlic. Cooking guidelines: Hob - From Ambient. To rehydrate, soak the mushrooms in boiling water for 30 minutes. Drain, rinse and dry the mushrooms and enjoy them in your favourite recipe. Ensure mushrooms are heated thoroughly before consuming.
Package type: Jar.
Other Information: Storage: Best before See neck of jar. Store in a cool, dry place.
Ingredients: Dried Morel Mushrooms (Morchella conica and/or esculenta).
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.