£5.88
Cypressa Barrel Aged Feta is a traditional Greek cheese made from sheep and goat milk. It is aged in beech wood barrels for a more intense flavour, making it ideal for adding to salads and dishes.
- Contains sheep and goat milk for an authentic taste profile.
- Aged in beech wood barrels to enhance the flavour complexity.
- Suitable for vegetarians and perfect for Greek salads.
- Keep refrigerated to maintain freshness and quality.
- Provides 16g of protein per 100g as per nutritional data.
- £5.88
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Description
xTraditional feta cheese made from Sheep & Goat's milk, aged in beech wood barrels for a more intense flavour.
Country of origin: Greece.
| Typical Values | per 100g |
|---|---|
| Energy | 1219 KJ / 294 Kcal |
| Fat | 25.0g |
| of which saturates | 15.9g |
| Carbohydrate | 1.2g |
| of which sugars | 1.2g |
| Fibre | 0.0g |
| Protein | 16.0g |
| Salt | 2.0g |
Storage: Keep Refrigerated.
Preparation and Usage: Serving Suggestion - Add to cucumber, baby tomatoes & red onion to make the perfect Greek salad.
Ingredients: Sheep's Milk, Goat's Milk, Salt.
Dietary Information: Suitable for Vegetarians.
