

This dairy spread combines buttermilk with vegetable oils such as rapeseed and palm oil. It is suitable for vegetarians and contains added vitamins A and D for nutritional benefit.
| Nutritional Information | per 100g | per 10g serving |
|---|---|---|
| Energy | 2362kJ/575kcal | 236kJ/57kcal |
| Fat | 63.8g | 6.4g |
| of which saturates | 21.3g | 2.1g |
| Carbohydrates | 0.3g | <0.5g |
| of which sugars | 0.3g | <0.5g |
| Protein | 0.2g | <0.5g |
| Salt | 1.3g | 0.13g |