

Daylesford Organic Blackcurrant Jam is a delicious preserve made with organic blackcurrants from the UK. It offers a perfect balance of sharp and sweet flavours, ideal for spreading on warm croissants or over vanilla ice cream.
Vegetarian. Organic.
A delicious balance of sharp and sweet. Perfect spread on a warm croissant or over vanilla ice-cream. Made in small batches using traditional methods and the highest quality organic ingredients.
Country of origin: United Kingdom
| Typical Values (per 100g) | |
|---|---|
| Energy | 1081kJ/254kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate | 63g |
| of which sugars | 63g |
| Protein | 0.6g |
| Salt | 0g |
Package type: Jar
Storage: Store in a cool dry place. Refrigerate after opening and consume within 1 month. Best before: see side of lid.
Additional Information: EU Organic - GB-ORG-05, EU/Non-EU Agriculture, UK/Non-UK Agriculture
Ingredients: Blackcurrants, Sugar, Sicilian Lemon Juice Concentrate, Prepared with 56g of Blackcurrants per 100g, Total Sugar content 63g per 100g