£17.20
These Daylesford Organic Chicken Sausages meet strict organic farming standards using natural diets. Cook on a medium heat for ten minutes until fully done.
- Made with 85% organic chicken thigh seasoned with sage and nutmeg.
- Sourced from British farms committed to biodiversity and waste reduction practices.
- Suitable for frying or grilling until piping hot with no pink meat.
- Packaged in FSC-certified cardboard using recycled materials for sustainability.
- Keep refrigerated between 0-4°C and consume by the use by date.
- £17.20
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Description
xWe've been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed.
We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have built our own abattoir to ensure the highest animal welfare and reduced food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields.
Each step of our journey is made with a conscience, and a love for food.
Country of origin: UK
Nutritional data
| Typical Values per 100g |
|---|
| Energy kJ 526 |
| Energy kcal 125 |
| Fat (g) 2.9 |
| of which saturates (g) 0.9 |
| Carbohydrates (g) 6 |
| of which sugars (g) 0.8 |
| Fibre (g) 0 |
| Protein (g) 18.6 |
| Salt (g) 1.1 |
Storage
Keep refrigerated 0-4°C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.
Preparation and Usage
TO FRY OR GRIDDLE: cook on a medium heat for 6-10 minutes, turning regularly until a nice golden brown colour all over. Check they're piping hot with no pink meat in the middle and enjoy.
TO GRILL: cook under a medium preheated grill for 6-10 minutes, turning regularly until a nice golden brown colour all over. Finish by placing in a preheated fan oven at 180°C for approximately 5-8 minutes until cooked through with no pink meat in the middle and enjoy
Package type
Box and sleeve
Recycling information
You'll never be given a plastic carrier bag in our farmshops, and for this we've chosen a tray that is 70% post-consumer recycled material. Like this FSC-certified cardboard, it is fully recyclable.
Other Information
GB-ORG-05, EU/Non EU Agriculture
Ingredients
Organic Ingredients: chicken thigh (85%), seasoning (11%) (potato starch, breadcrumbs (fortified wheat flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast), sea salt, antioxidant (ascorbic acid), black pepper, ground sage, ground nutmeg, sugar, ground pimento, rosemary extract, white pepper), water, natural pig casing. Non-organic
Allergen Information
see ingredient in bold.
