



Daylesford Dill & Mustard Sauce is a piquant condiment featuring mustard and dill. It is gently sweetened with honey and made from organic ingredients. This sauce is ideal for serving with salmon, smoked fish, or over ham and new potatoes.
Piquant sauce of mustard and dill, gently sweetened with honey. Perfect with salmon & smoked fish, or delicious over ham & new potatoes.
Country of origin: England
| Typical Values per 100g |
|---|
| Energy 1382kJ/334kcal |
| Fat 27.8g |
| of which saturates 3.2g |
| Carbohydrate 17.2g |
| sugars 16.4g |
| Fibre 1.5g |
| Protein 2.8g |
| Salt 3.5g |
Storage: Store in a cool, dry place and out of direct sunlight. Refrigerate after opening and consume within 4 weeks.
Package type: Jar
Recycling information: Recyclable
Ingredients: Mustard (46%) (Water, Mustard Seed, Spirit Vinegar, Salt, Turmeric), Sunflower Oil, Dill (9%), Honey (9%), Raw Cane Sugar, Sea Salt
Allergen Information: Contains Mustard