

Daylesford Organic Grilled Artichokes are marinated in extra virgin olive oil with a touch of lemon. Grown in Puglia, Italy, they offer a refined texture and subtle woody flavour. Use them as antipasti or slice into pasta dishes for added depth.
Product attributes: Vegetarian, Organic.
A splendid ingredient for the larder. Grown in Puglia, Italy, steamed until tender & marinated in extra virgin olive oil with a touch of lemon. Flaunt their refined texture & subtle woody flavour served as antipasti, or slice into pasta dishes, their flavours go beautifully with lemon, thyme, bacon & truffles.
Features: Organic Farm Gloucestershire.
Country of origin: Italy.
| Typical Values (per 100g) |
|---|
| Energy 1443kJ, 351kcal |
| Fat 36.9g |
| of which saturates 5.3g |
| Carbohydrate 1.6g |
| of which sugars 1.2g |
| Protein 1.7g |
| Salt 0.59g |
Storage: Store in a cool dry place. Once open keep refrigerated and cover artichokes with olive oil. Use within 2 weeks.
Package type: Jar.
Recycling information: Yes.
Other Information: EU Organic - IT-BIO-006, EU Agriculture.
Ingredients: Artichokes (62%), Extra Virgin Olive Oil (37%), Wine Vinegar ( Sulphites ), Sea Salt, Lemon Juice, Non-Organic.
Allergen Information: Contains Sulphur Dioxide/Sulphites.
Dietary Information: Organic.