£11.77
Daylesford Organic Outdoor Reared Chipolata Pork Sausages are made from organic British pork with no unnecessary chemicals. They can be fried or grilled to perfection, providing a juicy and flavourful meal option.
- These sausages are organic and outdoor reared, ensuring high animal welfare standards.
- They are suitable for freezing and can be stored for up to one month when frozen.
- Prepare by frying, griddling, or grilling for 4-10 minutes until golden brown and cooked through.
- Made with 82% pork and seasoned with black pepper, coriander, nutmeg, and mace for rich flavour.
- Packaged in a 70% post-consumer recycled material tray with FSC-certified cardboard, fully recyclable.
- £11.77
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Description
xProduct attributes: Suitable for freezing, Organic.
We've been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed. We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have built our own abattoir to ensure the highest animal welfare and reduced food miles, which results in better tasting meat.
Country of origin: UK.
| Typical Values per 100g | |
|---|---|
| Energy kJ | 1016 |
| Energy kcal | 245 |
| Fat (g) | 19.1 |
| of which saturates (g) | 6.84 |
| Carbohydrates (g) | 3.3 |
| of which sugars (g) | 0.5 |
| Fibre (g) | 1.2 |
| Protein (g) | 14.3 |
| Salt (g) | 1.33 |
Storage: Keep refrigerated 0-5C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.
Preparation and Usage: For perfectly cooked, juicy sausages our head chef recommends: To Fry or Griddle: Cook with a little oil on a medium heat for 4-6 minutes, turning regularly until a nice golden brown colour all over. Place in a preheated oven at 180C (160C fan)/Gas mk 4 for approximately 4-6 minutes until cooked through with no pink meat in the middle and enjoy. To Grill: Cook with a little oil under a medium preheated grill for 8-10 minutes, turning regularly until a nice golden brown colour all over and cooked through with no pink meat in the middle and enjoy. Wash hands, knives and surfaces thoroughly before and after preparing raw meat.
Package type: Box & Sleeve. Recycling information: You'll never be given a plastic carrier bag in our farm shops, and for this packaging we've chosen a tray that is 70% post-consumer recycled material. Like this FSC-certified cardboard, it is fully recyclable.
Ingredients: pork (82%), water, breadcrumbs (fortified wheat flour (calcium carbonate, iron, niacin, thiamin), salt, yeast ), Seasoning (sea salt, rusk (fortified wheat flour (calcium carbonate, iron, niacin, thiamin), salt, yeast ), black pepper, coriander, nutmeg, mace, antioxidant (ascorbic acid)), sheep casing NON Organic.
Allergen Information: See ingredient in bold. Dietary Information: May Contain Wheat, Mustard, Soya, Sulphites.
Brand: DAYLESFORD ORGANIC. Manufacturer: Daylesford near Kingham, Gloucestershire GL56 0YG. Country of Packing: UK.
