£43.16
Daylesford Organic Pastured British Beef Brisket is a premium meat joint sourced from organic farms in the UK. Raised on lush grass pastures, it offers rich flavour and is ideal for slow roasting or braising to tender perfection.
- This organic beef brisket is certified by GB-ORG-05, ensuring high farming standards.
- Weighing approximately 1.2kg, it is perfect for family meals or special occasions.
- Can be frozen on purchase and used within one month for convenience.
- Preparation involves sealing and slow cooking with stock for a succulent result.
- Stored refrigerated at 0-5°C and consumed by the use-by date for freshness.
- £43.16
- £43.16
- Unit price
- per
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Description
xDaylesford Organic Pastured British Beef Brisket is suitable for freezing and organic. Country of origin is the UK.
Storage: Keep refrigerated 0-5°C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.
Preparation and Usage: For perfectly cooked beef, our head chef recommends: Brisket: Heat oil in a pan, season and seal joint for 3-4 minutes. Add beef stock to cover, plus seasonal vegetables, herbs or spices, Worcestershire sauce or red wine if you like. Bring to boil, skim off fat, cover with foil and place in the oven at 170°C (fan 150°C)/Gas mk 3, for 3 hours. Remove from liquid and rest for 10-15 minutes before serving.
Wash hands, knives and surfaces thoroughly before and after preparing raw meat.
Package type: Plastic Packaging.
Other Information: GB-ORG-05, EU Agriculture UK 4707 EC.
