

Daylesford Organic Pumpkin Seeds are a nutritious snack made from organic pumpkin seeds. They are naturally high in fibre and protein, making them ideal for adding to salads, yogurt, or eating on their own. This product comes from a popular UK brand, ensuring quality and authenticity.
Product attributes: Organic.
Features: Rich in Phosphorus, Organic Farm Gloucestershire, Eat to be Healthy, Naturally High in Fibre, Natural Source of Protein.
Country of origin: China.
| Typical Values | per 100g | per 25g serving |
|---|---|---|
| Energy | 2264kJ | 566kJ |
| 541kcal | 135kcal | |
| Fat | 45g | 11.3g |
| of which saturates | 9.4g | 2.4g |
| Carbohydrate | 18g | 4.5g |
| of which sugars | 1g | 0.3g |
| Fibre | 4g | 1g |
| Protein | 25.4g | 6.4g |
| Salt | 0.05g | 0g |
| NRV % | NRV % | |
| Phosphorus | 850 mg 121% | 212 mg 30% |
NRV = Nutrient Reference Value recommended daily intake.
Storage: Store in a cool dry place. Once opened store in an airtight container.
Package type: Bag.
Ingredients: Organic Pumpkin Seeds.
Allergen Information: May Contain Cereals Containing Gluten, May Contain Lupin, May Contain Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya. Produced in an environment where Nuts, Peanuts, Soya, Milk, Sesame, Gluten and Lupin are handled.
Dietary Information: Organic.
Brand: DAYLESFORD ORGANIC.
Manufacturer: Daylesford, Near Kingham, Gloucestershire, GL56 0YG.
Country of Packing: UK.