

Delphi Classic Houmous Dip is a rich and flavourful vegan dip made in the UK. It features cooked chickpeas and tahini paste for an authentic taste. Simply stir before serving as a ready-to-eat snack or accompaniment.
Ingredients: Cooked Chickpeas (56.6%) (Chickpeas (56.6%), Water), Vegetable Oil (Rapeseed), Tahini Paste (Sesame Seed), Lemon Juice (6.9%) (Concentrated Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Salt (Salt, Anti-Cake Agent: Sodium Ferrocyanide), Garlic Puree (0.7%) (Garlic), Citric Acid, Preservative: Potassium Sorbate.
| Typical values per 100g | |
|---|---|
| Energy | 1219KJ/295KCal |
| Fat | 26.64g |
| of which saturates | 1.81g |
| Carbohydrates | 7.58g |
| of which sugars | 1.1g |
| Fibre | 7.4g |
| Protein | 6.86g |
| Salt | 1.18g |
Features: Rich & Flavourful. Gluten-Free. Vegetarian Society Approved - Vegan.
Storage: Once opened, consume within 3 days. Keep refrigerated 0°c to +5°c. Not suitable for home freezing. See back of pack for Use By Date.
Preparation and Usage: Ready to eat. Stir before serving.
Country of Origin: United Kingdom.