

The Delphi family recipe brings authentic British taste to your kitchen with this light houmous dip. This creamy spread is ready to eat and complements any meal effortlessly.
Ingredients: Cooked Chickpeas (69.7%) (Chickpeas (69.7%), Water), Vegetable Oil (Rapeseed), Lemon Juice (8%) (Concentrated Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Tahini Paste (Sesame Seed), Salt (Salt, Anti-Cake Agent: Sodium Ferrocyanide), Garlic Puree (0.9%) (Garlic), Citric Acid, Preservative: Potassium Sorbate.
| Nutritional Values Per 100g | |
|---|---|
| Energy | 1107.5KJ / 267.1KCal |
| Fat | 17.8g |
| Saturates | 1.6g |
| Carbohydrates | 19.8g |
| Sugars | 3.5g |
| Fibre | 6g |
| Protein | 7.6g |
| Salt | 1.4g |
Storage: Keep refrigerated at 0°C to +5°C. Once opened, consume within 3 days. Not suitable for home freezing. See back of pack for Use By Date.
Country of Origin: United Kingdom