£8.96
Dipp Red Pepper & Aubergine Dip is a handmade UK dip crafted from sun-ripened red peppers and smokey aubergines. It contains no artificial preservatives and is suitable for vegetarians and those following a gluten-free diet. Use it to enhance snacks like crisps, crackers, and pizza crusts for a flavourful experience.
- Made with roasted red peppers and aubergines for a rich, smokey flavour.
- Vegetarian and vegan-friendly, with no gluten-containing ingredients.
- Packaged in a fully recyclable glass jar for eco-conscious consumers.
- Once opened, store in the refrigerator and use within two weeks.
- £8.96
- £8.96
- Unit price
- per
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Description
xVegetarian.
Carefully sourced mix of sun-ripened, fire-roasted red peppers blended with smooth, smokey aubergines. For your dip connoiseurs, think of this the love child of Avjar and a Baba Ganoush! Great for transforming any snack time - double dipping is encouraged! Dip your favourite snacks from crisps, crackers to pizza crusts.
Handmade in the UK with no artificial preservatives.
Country of origin: UK.
| Nutritional Information | Per 100g | Per single serving (41g) |
|---|---|---|
| Energy Kj | 694 | 284.5 |
| Energy Kcal | 166 | 68.1 |
| Fat g | 11 | 4.5 |
| of which saturates g | 0.8 | 0.3 |
| Carbohydrates g | 18 | 7.4 |
| of which sugars g | 14 | 5.7 |
| Fibre g | 0 | 0.0 |
| Protein g | 0.8 | 0.3 |
| Salt g | 3.6 | 1.5 |
Storage: Store in a cool dry place. Once opened, keep refrigerated and use within two weeks.
Package type: Glass Jar.
Recycling information: Fully recyclable packaging.
Ingredients: Roasted Red Pepper, Aubergine, Rapeseed Oil, Water, Sugar, Red Vinegar, Salt, Cornflour, Chilli Powder, Smoked Paprika, Garlic Powder (Sulphites).
Dietary Information: Suitable for Vegans, Gluten Free.
