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Dolmio light creamy lasagne pasta sauce helps you create a classic, golden and bubbling lasagne. It is made with ingredients that are packed with flavour, and expertly blended to capture that flavoursome taste everyone will love. Use this alongside Dolmio Red Tomato Lasagne sauce to create your perfect crispy lasagne.
Features: Reduced Fat- 30% Less Fat compared to the average white creamy lasagne sauce, Convenient - Perfect for a quick Italian meal, Nutritious with no artificial colours or preservatives, Delicious - the Nation's favourite Lasagne sauce brand, Create a delicious, golden, bubbling lasagne that everyone will love.
Enjoy this indulgent meal as part of a balanced week diet.
| Typical Values | Per 100g | Per portion (88 g) (%) |
|---|---|---|
| Energy | 305 kJ / 73 kcal | 269 kJ / 64 kcal |
| Fat | 4.8 g | 4.3 g (6%) |
| of which saturates | 1.6 g | 1.4 g (7%) |
| Carbohydrate | 6.9 g | 6.1 g (2%) |
| of which sugars | 3.1 g | 2.7 g (3%) |
| Fibre | <0.5 g | <0.5 g |
| Protein | <0.5 g | <0.5 g (<1%) |
| Salt | 0.67 g | 0.59 g (10%) |
Reference intake of an average adult (8400 kJ/2000 kcal)
Storage: Once opened, refrigerate for up to 3 days. Best before: see lid.
Preparation and Usage: Cooking Instructions: Fry 500g of mince for about 5 mins until sizzly and brown. Add your Dolmio Lasagne Tomato Sauce and stir through. Coat the ovenproof dish with a layer of sauce, cover with lasagne sheets and add Dolmio Light Creamy Lasagne sauce. Then layer with any ingredients you wish. Grate cheese on top. Put your Lasagne in a hot oven at 180°C/Gas Mark 4 for 30 mins. Allow to stand for 1 min before serving.
Ingredients: Water, Modified Maize Starch, Sunflower Oil, Sugar, Butterfat ( Milk ), Broth Powder (Sugar, Flavourings, Yeast Extract, Dried Glucose Syrup, Salt, Coconut Fat, Sunflower Oil, Smoke Flavouring, Milk Protein), Lactose ( Milk ), Salt, Natural Flavouring, Palm Fat, Acidity Regulator (Lactic Acid), Milk Proteins, Stabiliser (Xanthan Gum), Antioxidant (Rosemary Extract).
Allergen Information: Contains Milk.