



Serve this ice cream after letting it warm for ten minutes to appreciate the Irish double cream texture. A beloved UK brand brings rich family tradition to your freezer every day.
Description
Double Cream Vanilla Ice Cream
Ireland's famous Italian ice cream
Gluten free
Contains no artificial colourings
Suitable for vegetarians
Luxurious dairy vanilla ice cream made using Irish double cream & butter from the historic Ballyrashane Creamery.
Ingredients
Reconstituted Irish Skimmed Milk , Irish Double Cream (19%) ( Milk ), Sugar, Dried Glucose Syrup, Irish Creamery Butter ( Milk , Salt), Inverted Sugar, Emulsifiers & Stabilisers (E477, E471, Locust Bean Gum, Guar Gum), Vanilla Flavouring
Nutrition Table of Nutritional Information Per 100g
Energy 964kJ / 230kcal
Fat 13.9g Of Which Saturates 8.9g
Carbohydrates 23.3g Of Which Sugars 20.5g
Protein 3.6g
Salt <0.5g
Preparation and Safety
Serving Instruction: To taste our ice cream in all its glory, leave at room temperature for approximately ten minutes before serving.
Storage: Keep frozen at or below -18ºC. If ice cream has thawed, do not re-freeze.
Packaging
Tub: Recyclable