£3.26
The DOUGHLICIOUS New York Style Chocolate Chip Cookie is a premium soft-baked treat that's both gluten-free and vegan. Made with oats and dark chocolate chips, it offers a chewy and gooey texture perfect for indulgent snacking.
- Contains 16% dark chocolate chips for a rich flavour.
- Gluten-free and vegan, suitable for various dietary needs.
- Ready to eat and can be stored in a cool, dry place.
- Approved by the Vegetarian Society and halal certified.
- £3.26
- £3.26
- Unit price
- per
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Description
xSuitable for freezing, vegetarian, gluten free, vegan.
Features: Super Thick & Chunky, Gluten Free, Made with Oats, Bakery Quality, Wrapped & Ready to Eat, Premium Ingredients, Soft, Chewy & Gooey, Vegetarian Society Approved - Vegan, Suitable for Vegans, HCO Halal Certification Organisation Halal - Healthy - Hygienic.
Country of origin: United Kingdom.
| Typical Values | Per 100g | Per serving (82g) |
|---|---|---|
| Energy | 1810kJ | 1486kJ |
| 432kcal | 355kcal | |
| Fat | 20g | 16g |
| - Of Which Saturates | 15g | 12g |
| Carbohydrate | 60g | 49g |
| - Of Which Sugars | 30g | 24g |
| Fibre | 2g | 1.6g |
| Protein | 3.7g | 3g |
| Salt | 0.83g | 0.68g |
Full Product Name: Soft Baked Cookie Loaded with Dark Chocolate Chips. Storage: Store in a cool and dry place. Once opened consume within 3 days.
Ingredients: Gluten-Free Oat Flour (20.5%), Sugar, Dark Chocolate Chips (16%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier ( Soya Lecithin)], Coconut Oil, Gluten Free Oat Drink (Water, Gluten Free Oats , Sunflower Oil, Salt), Tapioca Starch, Glycerol, Rice Flour, Water, Salt, Raising Agent (Sodium Bicarbonates), Vanilla Extract, Thickening Agent (Xanthan Gum), Rapeseed Oil
Allergen Information: May Contain Almonds, Free From Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Nuts, Contains Oats, Contains Soya. May contain Milk, Eggs and Tree Nuts (Almond).
Dietary Information: Gluten free; Halal; Suitable for Vegans.
