

Doves Farm Organic Malthouse Flour is a premium bread flour blend designed for baking delicious loaves and rolls. It features organic wheat, rye, and barley malt flours with malted wheat flakes for enhanced flavor and texture. Ideal for use in bread machines or traditional baking methods.
Expertly blended organic wheat, rye and barley malt flours with malted wheat flakes for delicious loaves and rolls.
Features: Organic, Kosher - KLBD, Parve.
Country of origin: United Kingdom.
| Typical Values Per 100g | |
|---|---|
| Energy | 1466kJ / 346kcal |
| Fat | 1.4g |
| of which saturates | 0.3g |
| Carbohydrate | 68g |
| of which sugars | 1.4g |
| Fibre | 7.4g |
| Protein | 12g |
| Salt | 0.03g |
Storage: To keep your flour at its best, roll down the top after use and store in a cool dry place.
Preparation and Usage: Always cook flour before consumption. Malthouse Flour is ideal for use in a bread machine following the basic bread recipe.
Package type: Bag. Recycling information: Bag - Recycle.
Origin: Milled in the UK with EU & Non-EU wheat. Additional Information: EU Organic - GB-ORG-05, EU/non-EU Agriculture. Packaging material: paper.
Ingredients: Wheat , Malted Wheat Flakes 15%, Rye 3%, Barley Malt Flour 3%, Antioxidant (Ascorbic Acid), Organic produce.
Allergen Information: Contains Barley, Contains Rye, Contains Wheat.
Dietary Information: Kosher; Organic.
Brand: Doves Farm.