

Doves Farm Organic Strong White Bread Flour is a premium organic flour specially milled for bread making. Its high protein content ensures excellent dough elasticity and rise, making it perfect for artisan breads, rolls, and sourdough.
Perfectly milled, organic, white flour ideal for bread making, rolls and sourdoughs.
Features: Lactose Free, Vegetarian, Vegan, Organic.
| Typical Values | Per 100g |
|---|---|
| Energy | 1500kJ / 354kcal |
| Fat | 1.9g |
| of which saturates | 0.3g |
| Carbohydrate | 70g |
| of which sugars | 0.3g |
| Fibre | 3.2g |
| Protein | 13g |
| Salt | 0.03g |
Storage: To keep your flour at its best, roll down the top after use and store in a cool dry place. Best before: see top.
Preparation and Usage: Always cook flour before consumption.
Ingredients: Flour (Wheat , Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Antioxidant (Ascorbic Acid), Organic produce.
Allergen Information: May Contain Barley, May Contain Rye, Contains Wheat. May contain traces of Barley, Rye.
Dietary Information: Kosher; Organic.
Brand: Doves Farm. Organic since 1978.
Manufacturer: Doves Farm Foods Ltd., UK.