



Dr. Oetker Beef Gelatine Sachets are pre-portioned powdered gelatine for cooking. They are versatile and can set 1 pint of liquid per sachet. Simply dissolve in hot water for use in recipes like mousses and gummy sweets.
Dr. Oetker Gelatine Sachets set 1 pint of liquid per sachet. Gelatine is a versatile setting agent used in both sweet and savoury cooking, from soufflés to mousses and homemade ice cream and gummy sweets.
Our powdered gelatine is beef gelatine, and we also offer Dr. Oetker Vege-gel, a vegetarian alternative. Gelatine can also be used for homemade hair and face masks, or added to smoothies as a source of protein.
Use quantities as per your recipe. One sachet (12g) sets 1 pint (570ml) of liquid. To use, sprinkle gelatine into hot water to dissolve, then mix with the liquid to be set. Avoid boiling the mixture.
Ingredients: Beef Gelatine Powder (contains Sulphites). May contain eggs and sulphur dioxide/sulphites. Store in a cool, dry place.