£2.90
This Dr. Oetker gluten free baking powder ensures superior baking results for cakes and scones. It is a trusted British brand guaranteeing excellence in every batch.
- Suitable for vegans containing no animal-derived ingredients or dairy products.
- Contains raising agents E450 and E500 to guarantee consistent dough lift.
- Mixed with starch to create smooth batter consistency for your baked treats.
- Comes in a practical 170g tub sized perfectly for regular home usage.
- £2.90
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Description
xBaking powder.
Also perfect for gluten free baking.
Suitable for vegans.
In 1891 Dr. August Oetker developed Backin, a superior form of baking powder, which guaranteed perfect results when baking cakes, scones, muffins and puddings.
You can use our baking powder in standard and gluten free recipes.
Ingredients: Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch.
Dietary Information: Gluten free, Suitable for Vegans.
