

Dr Oetker Liquid Glucose is a thick, clear syrup that controls sugar crystal formation for perfect results. Use it in frozen desserts, confectionery, and icings as a versatile ingredient from a trusted UK brand.
Dr. Oetker Liquid Glucose or (Glucose Syrup) is a thick, clear syrup that controls the formation of sugar crystals, which is particularly important when making frozen desserts and confectionery. It can also be used in a variety of sweet recipes including desserts, cakes, icings and jam making. Our Liquid Glucose comes in a mess free tube for ease of use and dispensing.
Features: Also known as glucose syrup, Ideal for frozen desserts and confectionery, Mess free tube, Suitable for vegans.
| Typical Values per 100 g |
|---|
| Energy 1377 kJ/324 kcal |
| Fat 0 g |
| of which saturates 0 g |
| Carbohydrate 81 g |
| of which sugars 55 g |
| Protein 0 g |
| Salt 0.01 g |
Storage: Store in a cool dry place. Wipe tube nozzle with a damp cloth after use and replace cap tightly.
Preparation and Usage: Unscrew cap and remove foil seal. Squeeze tube gently to dispense. Use quantity as stated in your recipe. For easier dispensing warm the tube in hot water and for easier measuring use a hot metal spoon. Wipe tube nozzle with a damp cloth after use and replace cap tightly.
Cooking guidelines: Hints and Tips. Ideal for general culinary use including desserts and cake icing. For easy measuring, warm syrup first or use a hot metal spoon.
Package type: Tube.
Ingredients: Glucose syrup.
Allergen Information: May Contain Gluten, May Contain Wheat.
Dietary Information: Suitable for Vegans.