

Dr. Oetker Milk Chocolate Chips are smooth and creamy chocolate pieces designed for baking. Bake-stable to retain their shape in cookies and muffins, they offer a deliciously gooey taste. Simply melt for drizzles or use as toppings for desserts.
Net Content: 100 Grams
Ingredients: Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithins, Flavourings. Cocoa Solids 25% minimum, Milk Solids 14% minimum.
| Nutritional Values per 100g | |
|---|---|
| Energy | 2199 kJ/526 kcal |
| Fat | 29 g |
| of which saturates | 15 g |
| Carbohydrate | 60 g |
| of which sugars | 60 g |
| Protein | 6 g |
| Salt | 0 g |
Features: Smooth and creamy chocolate chips. Bake stable to retain their shape in cookies, muffins and brownies. Easy to melt for drizzles, toppings and sauces.
Storage: Store in a cool, dry place.
Safety Warning: WARNING: Chocolate may become very hot! Take care with chocolate after heating.
Recycling Info: Plastic - Not Currently Recycled: Bag.
Product Information: Dr. Oetker Milk Chocolate Chips are a smooth, creamy chocolate chip that's perfect for muffins, cookies, kids baking and even topping ice cream. We've developed our chocolate chips so that they keep their form when baked - but still have a deliciously gooey chocolatey taste. Great for kids baking. Why not try placing the bag in a jug of warm water to melt the chocolate chips, once melted snip to corner of the pack and use to drizzle the chocolate.