£2.53
Dr. Oetker Vege-Gel is a vegan setting agent used for creating desserts like jellies and mousses. It provides superior results as a gelatine alternative, perfect for vegan recipes. To use, dissolve in cold liquid, heat, and allow to set.
- Each 6.5g sachet sets 1 pint (570ml) of liquid for consistent results.
- Made with natural gelling agents such as carrageenan and locust bean gum.
- Suitable for vegans and vegetarians, with no animal-derived ingredients.
- Can be used with non-dairy milks like coconut or almond for vegan desserts.
- Store in a cool, dry place and check the best before date on the sachet.
- £2.53
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Description
xProduct Information: Superior Results Since 1891. Our Vege-Gel is a vegan setting agent which is a great alternative to gelatine. Perfect for making a wide variety of vegan friendly sweet and savoury dishes, such as souffles, jellies, mousses, cheesecakes and terrines.
Features: Suitable for vegans.
| Typical Values per 100g | |
|---|---|
| Energy | 1095kJ/260kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate | 55g |
| of which sugars | 55g |
| Fibre | 20g |
| Protein | 0g |
| Salt | 1.3g |
Preparation and Usage: Get baking! Use quantities of Vege-Gel and liquid as stated in your recipe. One sachet (6.5g) sets 1 pint (570ml) of liquid. To dissolve the Vege-Gel pour at least 200ml of cold liquid into a jug or small bowl. Sprinkle the Vege-Gel onto the cold liquid and stir until completely dissolved. Heat the mixture to boiling point, use in accordance with your recipe. Work quickly throughout each step of the recipe as the mixture will set very quickly. Allow to set for one hour or until firm.
Did you know? Vege-Gel is also great for vegan dessert, why not try using coconut or almond milk instead of cream in panna cotta.
Package type: Sachet.
Recycling information: Sachet - Not Recyclable.
Other Information: Full Product Name: Vegetarian Gelling Powder. Storage: Best Before End See seal of sachet. Store in a cool, dry place.
Ingredients: Dextrose, Gelling Agents (Carrageenan, Locust Bean Gum), Acidity Regulator (Calcium Acetate), Firming Agent (Potassium Chloride)
Allergen Information: May Contain Eggs.
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.
