



These whole fennel seeds bring authentic British culinary heritage to your kitchen shelf with exceptional taste. Cook with them by crushing slightly to release aromatic oils for pork or lamb roasts effectively during dinner preparation.
Description
Fennel seeds
Quick nutrition guide
Fat <0.5g Medium
Saturates <0.1g Low
Sugars <0.5g Low
Salt <0.01g Low
Per 100g: 1351kJ / 327kcal
Nutrition Table of Nutritional Information
| Typical Analysis Per 100g |
|---|
| Energy 1351kJ 327kcal |
| Fat 14.9g Saturates 0.5g Carbohydrate 12.5g Sugars <0.5g Protein 15.8g Salt 0.22g |
| RI= Reference intake of an average adult (8400 kJ / 2000 kcal) |
Ingredients
Fennel Seeds.
Preparation and Safety
Top Tips.. Crush and rub over your pork or lamb before roasting.
Country of Origin
Packed in United Kingdom
Storage
Store in a cool, dry place, away from direct sunlight and strong odours.