

This Dunns River Jamaican Ackee represents the national fruit of Jamaica with a soft delicate texture resembling scrambled eggs. Perfect for vegetarian meals, this canned product offers authentic Caribbean flavour in every bite.
Ackee is the national fruit of Jamaica, with a delicious taste and soft, delicate texture which resembles that of scrambled eggs. Traditionally treated as a vegetable in cooking, Ackee is an essential ingredient in the preparation of Jamaica's national dish, Ackee and Saltfish, where it is cooked with flaked salted cod and aromatic herbs and spices. Serve as a delicious side dish or with fried plantains and dumplings as part of a hearty breakfast - Enjoy!
Features Suitable for vegetarians
| Typical Values per 100g (Drained product) |
|---|
| Energy 630kJ/154kcal |
| Fat 14g |
| of which saturates 4.9g |
| Carbohydrate 1.8g |
| of which sugars 1.0g |
| Protein 2.9g |
| Salt 0.25g |
Ingredients Ackee, Water, Salt
Dietary Information Suitable for Vegetarians
Storage: After opening, transfer any unused contents to a non-metallic container, refrigerate, and consume within 2 days. Best Before End: See end of can Origin: Produced in Jamaica
Manufacturer Produced for: Grace Foods UK Ltd., Grace House, WGC, Herts, AL7 1HW.