£4.34
Dunns River Jamaican Callaloo is a canned leafy vegetable known for its rich, earthy flavour. It can be used in various dishes such as soups and omelettes, making it a versatile ingredient for Caribbean cuisine.
- Contains callaloo in salted water for authentic taste.
- Suitable for vegetarians and easy to store after opening.
- Perfect for adding to quiches, omelettes, or blended soups with coconut milk.
- Produced in Jamaica by a trusted brand for genuine flavour.
- After opening, refrigerate and consume within 2 days for best quality.
- £4.34
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Description
xCallaloo is a popular leafy vegetable grown across Jamaica and enjoyed throughout the Caribbean which looks and tastes like spinach and can be used in similar ways. With a rich, earthy flavour, Callaloo is great added as a filling into quiches and omelettes or blended with coconut milk and spices to make a deliciously fragrant and satisfying soup dish. Try too served with boiled green bananas and dumplings as part of a hearty breakfast - Enjoy!
Features: Suitable for Vegetarians
For more information and exciting recipe ideas, visit www.gracefoods.co.uk
Country of origin: Jamaica
| Typical Values per 100g (Drained product) | |
|---|---|
| Energy | 86kJ / 21kcal |
| Fat | 0.4g |
| of which saturates | 0.2g |
| Carbohydrate | 1.9g |
| of which sugars | 0g |
| Protein | 1.8g |
| Salt | 0.70g |
Package type: Can
Full Product Name: Jamaican Callaloo in Salted Water
Storage: After opening, transfer any unused contents to a non-metallic container, refrigerate, and consume within 2 days. Best Before End: See end of can
Origin: Produced of Jamaica
Ingredients: Callaloo, Water, Salt
Dietary Information: Suitable for Vegetarians
