



This East End Hot Peri Peri Seasoning delivers authentic British spice blends designed for high-flavour cooking applications. Generously applying the rub creates deep savoury textures ideal for chicken or fish preparation on the grill.
Hot Peri Peri Rub
Ingredients: Spices (Paprika, Chilli (8%), Black Pepper, Cayenne), Salt, Sugar, Maltodextrin, Dried Onion, Citric Acid, Mustard Seeds , Dried Garlic, Parsley, Celery , Yeast Extract, Sunflower Oil, Natural Colour (E160c), Natural Flavouring.
Dietary Information: Produced on a site which handles Nuts and Sesame. For allergens, see ingredients in bold.
Directions: Generously rub approximately 2 tablespoons (35g) on 500g of poultry, meat or fish. Allow to stand in chiller for two hours before grilling, roasting or BBQing. Alternatively, gently sprinkle over potato wedges before cooking for a spicy twist.
Storage: Store in a cool, dry place.
Manufacturer Address: East End Foods plc, East End House, Kenrick Way, West Bromwich, B71 4EA, UK.