£18.92
Stoneground wholemeal wheat flour is perfect for traditional chapattis and authentic Indian flatbread recipes at home. Milled fresh in the United Kingdom, this premium Chakki Atta delivers consistent quality and superior taste for everyday South Asian cooking dishes.
- Chakki Atta stone grinding produces fine texture essential for softer chapattis with great flavour.
- Suitable for vegans contains no animal-derived ingredients whatsoever.
- Made by Vibrant Foods in West Bromwich, Birmingham, United Kingdom since 1972.
- Wholemeal Wheat Flour provides 7.3g fibre per 100g nutritional serving value.
- £18.92
- £18.92
- Unit price
- per
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Description
xNet Content: 5 Kilograms
Ingredients: Wholemeal Wheat Flour
Nutritional Values (Typical values per 100g as sold): Energy 1554kJ, Fat 1.9g of which Saturates 0.3g, Carbohydrate 73g of which Sugars 1.1g, Fibre 7.3g, Protein 10.3g, Salt 0.02g
Features: Chapatti Flour. For the Softest Chapattis. Milled in the UK. Your Gateway to Flavour since 1972. Suitable for Vegans
Storage: Once opened store in an airtight container in a cool dry place out of direct sunlight
Country of Origin: United Kingdom
Manufacturer Address: Vibrant Foods Ltd., Kenrick Way, West Bromwich, B71 4EA, UK.
