



Eat Real Hummus Chips in sea salt and balsamic vinegar flavour are a crunchy, plant-based snack made from chickpeas. They are gluten-free and suitable for vegans, offering a lighter alternative with 30% less fat than traditional crisps. Enjoy them as a standalone snack or pair with dips for a tasty treat.
Net content: 135g.
Ingredients: Chickpea Flour (25%), Potato Starch, Rice Flour, Rapeseed Oil, Sea Salt & Balsamic Vinegar Flavour Seasoning [Sugar, Acid (Citric Acid), Natural Flavouring, Spirit Vinegar Powder, Molasses Powder, Balsamic Vinegar of Modena Powder, Sea Salt], Maize Flour, Potassium Chloride, Salt.
| Typical values | Per 100g | Per 22g serving |
|---|---|---|
| Energy | 1910kJ | 420kJ |
| Fat | 17g | 3.6g |
| of which saturates | 1.4g | 0.3g |
| Carbohydrate | 68g | 15g |
| of which sugars | 3.0g | 0.7g |
| Fibre | 3.4g | 0.8g |
| Protein | 8.5g | 1.9g |
| Salt | 1.07g | 0.23g |
This pack contains approximately 5 servings.
Features: Suitable for vegetarians. Suitable for vegans. Gluten Free. No artificial flavourings.
Storage: Store in a cool dry place.
Recycling Info: Recycle with bags at large supermarket - Don't recycle at home: Whole Packaging.
Product Information: Chickpea based chips with sea salt & balsamic vinegar flavour seasoning.