



Experience versatile Asian cooking with these hand-made style Egg Noodles, ready in just 3 minutes. Whether tossed through stir-fries or swirled into soups, they offer perfectly textured noodles crafted with quality flour and whole egg powder. These authentic imports are a staple for lovers of Asian cuisine delivered from the UK.
Egg Noodles
With 130+ years of culinary heritage ready in just 3 minutes
Hand-made style
Great in stir-Fries
Perfect for noodle soup
The True Classic
Perfectly textured classic noodles, crafted with quality flour from selected wheat. Whether tossed through stir-fries or swirled into soups, they're wonderfully versatile and full of flavour. Springy with every bite and smooth in texture - the ultimate choice for lovers of Asian cuisine.
Heartfully presented by Lee Kum Kee, celebrating over 130 years of passion and dedication to authentic Asian flavours.
Table of Nutritional Information
| Per 100 g | |
|---|---|
| Energy | 1290 kJ (305 kcal) |
| Fat | 2.0 g |
| of which saturates | 0.6 g |
| Carbohydrate | 59 g |
| of which sugars | 2.9 g |
| Protein | 10 g |
| Salt | 1.7 g |
Wheat Flour 70%, Water, Ethyl Alcohol, Humectant (Sorbitols), Whole Egg Powder 3%, Salt, Wheat Gluten Powder, Antioxidant (Sodium Lactate), Colour (Carotenes) (contains Soybeans ), Acidity Regulators (Potassium Carbonates, Sodium Carbonates)